Air fryers stay clean with ‘least effort’ expert habit

Air fryers are common in kitchens across the UK, with millions of people owning at least one device to save time and energy when cooking. However, the cleaning process has users divided over the best method.

There have been some ‘dangerous’ hacks on social media about how to quickly clean air fryers by running them with soapy water inside. This could lead to appliances getting damaged or increase the risk of starting a fire or causing electrical problems.

A Which? spokesperson claims that the ‘best’ way isn’t a fancy life hack that takes seconds. For the best results in the long run, doing things the traditional way is often how to get the most out of your air fryer.

They said: “Cleaning after every use might seem like a bit of a chore, but it actually uses the least effort in the long run. Obviously, unplug it first and let the whole thing cool down.

“Don’t let it stand too long, as this gives oils a chance to solidify, bonds to form with the basket, and starches start dehydrating, getting locked in to the nooks and crannies of the surfaces. Mop up any oil with a paper towel so it doesn’t end up clogging your pipes.”

A sink full of warm, soapy water is the best way to clean these appliances, they said. Some claim that the baskets are dishwasher-safe, but Which? urges people to avoid this whenever possible, as the harshness of a dishwasher can wear away the non-stick coating of the air fryer components over time.

The spokesperson added: “Don’t forget to check inside the appliance, as grease and food might be sticking to the walls. Use a damp cloth or a gentle sponge to wipe it away.

“Every month or so, you should give your air fryer a deeper clean. Go at the heating element with an old toothbrush and a damp cloth. Don’t be too rough and don’t use too much water.”

Which? advised against using anything harsh, such as a scourer or scraper, even on stubborn spots. This may damage the basket or heat elements, resulting in poor cooking performance or a safety risk.

Recent data suggests that up to two-thirds (66%) of UK households now own an air fryer, making them as common a household gadget as the microwave, toaster or kettle. A significant portion of owners (nearly 75%) use their air fryer more than their traditional oven, and 33% have stopped using their oven entirely.